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Barbary duck cuts

Barbary duck cuts
Round shape Form serving as a transition between two distinct parts.
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Duck leg

duck leg
  • Four40/50 min
    170°C

Description

Prim'S duck legs, of French origin, allow you to add variety to your recipes and are ideal for special occasion meals. Our ducks are born, raised and prepared in France, and offer delicious, juicy meat which is ideal for varied recipes.

Prim'S, French specialist in frozen gourmet products, guarantees you high-quality poultry for your gourmet meals.

Product advantages

  • Gourmet

  • Delicious and high in flavour

  • French origin

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